Last Friday I had a chat with Ben Davis about the Good Food and Wine Show which hit town.
We also discussed some smart very wines. The ones you'd fork out a little more for. And oh my, they are well worth it!
My picks this week:
d'Arenberg The Dead Arm Shiraz 2010 $65
Seppelts St Peters Grampians Shiraz 2012 $80
Listen in here
(Both wines supplied were samples)