Something is in the water at Patrick of Coonawarra. In recent times we've seen new branding, a host of new wines, and like this, conventional styles have been tipped on their head. Respect to winemaker Luke Tocaciu for shaking things up a bit. Check this out though - funky town Riesling. So textural and layered, this cranks the dial high in the exploration stakes.
This presents nothing like a Riesling that you would know. It's not lemons and limes with pretty scents and talc-like feels. Oh no. It's all yellow flowers, honeyed tones, gentle creaminess and a little cheesy factor. Add preserved lemons and a slash of citrusy tang with a cleansing acidity and you have a wine that is a bit out there. A wine for pondering that will be sure to mesmerize and challenge all at the same time.
Drink to three years.
91/100
Region: Coonawarra
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