All I can think of is Italian food with a glass of this. Even calamari and chips. What a beauty!
A little body and shape to this Vermentino makes it such a food friendly style. Think lemon juice, lemon balm and lemon curd, soft pastry and barley touches before ginger spices and a delicate minerally presence slide in late. Warm evenings and a glass or two will take the mercury down.
Drink now.
91/100
Region: Barossa