Loaded with passionfruit, green melon, guava and green capsicum, some pineapple sage and cut green herbs add some savoury pleasure. Tucked in behind you'll find some lychee and a squeeze of citrus. A Sauv Blanc with plenty going on, it will cut through something fatty with ease - I'm thinking battered fish.
Drink now.
92/100
Region: Margaret River
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