This Oakridge 864 Henk Aqueduct Block Pinot Noir is nothing but a silk sheet of purity and finesse.
There is a point in time when you think that Oakridge can't get any better and then a new vintage rolls over. What an incredibly pristine Chardonnay this Funder & Diamond Drive Block is. It is absolutely gorgeous from top to toe and is draped in silk and oozes sophistication.
The Raidis kids are growing up fast and owners Steve and Emma have now named a wine after each of them - beautiful! This Laila Rosé is a party machine, much like the young lady herself. Pour it large and kick up your heels.
This is elite. What a brilliant Riesling from the red Coonawarra soils! A region known for its Cabernets, scratch the surface a little and you'll find that Riesling flourishes here too. Put this Raidis Estate on top of your hit list for an inexpensive drive through the pleasure zone.
Super fresh, this Hayes Family Wines Primrose Vineyard Cabernet Sauvignon 2022 shines and glistens in the glass but it's a couple of notches back from the superb 2021 release. Reflective of a cooler year, this will continue to develop with some more bottle age.
Just like a butterfly, give this some time to emerge from its chrysalis and you'll be rewarded deluxe. Rich and dense, this Rare Bird McLaren Vale Shiraz 2018 from Cape Barren will live long.
A generous and ripe Shiraz Grenache from Cape Barren, this McLaren Vale blend calls for a cool night in or a weekend by the campfire.
Montepulciano from the southern Barossa and it's another very good release from the ever-reliable and consistent After Five Wine Co. under the guise of Purple Hands Wines. This glistens in the glass and captures my eye immediately. It speaks of the clay soils it comes from with a silty tannin presence.
This is a Rosé that is sure to find a legion of fans. Its engaging personality and bright presence ticks all the boxes you need for a reliable weekend drink in the sun surrounded by big smiles.
A starburst of tropical fruit explodes from the glass courtesy of this Cape Barren Sauvignon Blanc that is sourced from the Adelaide Hills.
Bright, welcoming and energised aromas spill from the glass. It's an invitation hard to refuse. As time goes on it bunkers down and gets serious. Another ripping Mataro from Hayes Family Wines.
The Trip is the big dog of the Raidis Estate clan, but given their love of goats, perhaps it's the Big Goat or the G.O.A.T.? Whatever way you look at it, it's an excellent insight into how contemporary Coonawarra Cabernet will look with some time under its belt.
Hayes Family Wines has a vast array of Grenache wines with fruit sourced from all over the Barossa, but it's this Estate block which I have always enjoyed. There is something about its flow and presence that I gravitate to. With a flurry of good years of late, this 2023 backs off a notch from the stellar 2022. Notwithstanding, it's still a delicious wine in its own right.
I have no doubt that some more fancied Barossa wineries would price this at $200+. A superb Shiraz, when you consider the age of the vines, the quality of oak and astute winemaking, this single vineyard Hayes Family Wines Marananga is an excellent expression of the variety.
It's not every day a 16-year-old sample from the Granite Belt arrives on the doorstep. Given its age and the time it spent in temperature-controlled storage, the $59 RRP seems quite inexpensive. Above all, it's a wine that is a very good example to learn and understand what aged wine can deliver without burning a hole in your pocket.
A summertime Rosé, the 4.5g/L of residual sugar protrudes a little but the crunch from the red apple can't be denied.
Emma Raidis is a sparkling, vivacious personality so it's no surprise that Raidis Estate's sparkling is named after her.
A groovy little Merlot from Raidis Estate. There's an energy and vibe that grabs my attention early. Personality and interest are always a good thing when it comes to Merlot.
Soft and silky, this Oxford Landing One to One Merlot is an easy going drink. Golden hour at the camp site or a pizza wine, it's a bit of an allrounder that ticks the box.
Aglianico is the bass player in the band. A sturdy, reliable type that hits the right notes consistently. This release from the After Five Wine Co is an engaging cuddle in a glass. Generous with a dash of energy, it's a wine that grows on you. Winning!
What a name - Deep Purple Hands. Is anyone else thinking smoke on the water? As the name suggests, this is deep, dense and dripping with generosity. This is Barossa Shiraz done very well from Purple Hands Wines.
This is the best Pinot Gris I have seen for a little while. It's an absolutely ripping wine! The detail, the interest and the wonderfully managed weight deliver a fabulous expression of the variety. Run at this. Please do.
What a lovely drink this is. Give it some time and I reckon it will be dangerous with some bottle age. Above all, it's an excellent Reserve Chardonnay from Vinifera's organic vineyards in Mudgee.
This is a tidy Shiraz that drives along in cruise control. The One to One range from Oxford Landing covers a lot of bases but those bases are covered well with a bunch of reliable wines on offer.
Georges Road is a small winery an hour's north of Christchurch in the Waipara region. These wines are considered and well made. The L'Etranger Pinot Noir fruit is sourced from Central Otago. A wonderful expression of the variety, this will age beautifully.
Right in the wheelhouse of a classic cool climate Cabernet, this Talus is a very good release from Mount Langi Ghiran.
This Mount Langi Ghiran Cliff Edge is a bright and uplifting Shiraz that is supple and dangerously slurpable. Cool climate deliciousness coming at you!
Peppery, oaky, spicy and minty sum up this Shiraz from a flavour profile perspective, but it's the lack of drive and penetration from the fruit that draws my attention. For the money, it doesn't match what you'd expect. Perhaps some bottle age may help it come together, but for the moment, I can't see it.
I could get comfortable with this Vinifera Organic Cabernet. Very comfortable. From the Mudgee region, it's a Cabernet that just keeps tapping on your shoulder asking questions and I'm more than happy to oblige.
Smack bang in classic Barossa Shiraz territory, this Purple Hands is a great drink and it's one that reliably produces the goods year after year.
A crowd-pleasing fizz, this Oxford Landing One to One Brut Cuvee will add some sparkle to your casual drinks.
This bunch of new releases from Mount Langi Ghiran are a really tidy set and this Cliff Edge Chardonnay is a beauty for the asking price. It gets in deep and runs long - delicious!
With acidity that is tightly coiled and not dissimilar to a pull-back toy car, this Mount Langi Ghiran Cliff Edge is a long and moreish Riesling that will age gracefully.
This Pinot Gris from Mount Langhi Ghiran has some swagger. It's cool with a charming persona and a little attitude you could say. And I like it.
Billi Billi is the creek that runs near the Mount Langhi Ghiran property, and happiness seems to flow with ease with a glass of this in hand. From a range of wines that reliably delivers for the price point, this Rosé is no different.
Some hefty savoury aromas offer a curious introduction to this interesting Tempranillo, Shiraz, Graciano (48/28/24) blend from Mudgee's Vinifera. And savoury is certainly the buzzword.
From a tiny Waipara producer an hour's north of Christchurch comes this most impressive Riesling. Inspired by his time him Alsace, winemaker Kirk Bray delivers the goods with this fabulous Block Three release.
Sparkling Vermentino! This is a fabulous aperitif. Alive and vibrant, it possesses a joyous mousse and energetic fizz. Coupled with its subtle complexity, it's a wonderful sparkling for something a little different.
Pepper Series by name and Pepper Series by taste. An Aldi exclusive from Mount Langi Ghiran, it sees 15% new French oak for twelve months. It's good buying for $16.
Flush with aromas that are vibrant and alive, this is a most inviting Tempranillo from Mudgee's Vinifera.
The Flying Winemaker sources fruit from various regions across Australia and internationally. This is an easy-going Margaret River Cabernet from The Flying Winemaker at a competitive price point.
It's fair to say not many handle Tempranillo like this in Australia and the longevity this exudes is a credit to the making. From the oldest Tempranillo vines at Golden Grove Estate, the depth, density and complexity will ensure this will continue to live long.
A bone-dry Rosé from Margaret River that is ready for your next barbecue. It's an approachable drink and I can see how some folk would gravitate to it time and again.