Dangerously smooth, I received this Muscat from Woodstock as part of their celebration of International Chocolate Day. Three fortifieds an...

Made with fruit sourced from a derelict vineyard, this Dirt Candy Pet Nat has some street smart textural appeal. My only gripe with Pet Nat ...

Soak your dried fruit in this overnight and then spoon over ice cream. There is a Christmas hack. Or just sip slow. A fab non-vintage Muscat...

Awarded the Outstanding Fortified Wine of Show at the Mudgee Wine Awards in 2018. A superb eighteen-year-old Muscat.

A tribute to Angela Crema,  mother of Mary Puglisi, the wife of Ballandean Estate founder Angelo Puglisi. Cool nights and cheese boards w...

A crowd-pleasing Rosé made from a blend of Sangiovese, Black Muscat and Syrah.

Handcrafted and barrel aged, something special sits inside this beautifully packaged bottle. It's the little touches that catch the ey...

For those playing at home, Pét Nat is a wine bottled before fermentation has finished. There are no sugar adds and the wine is cloudy and ...

We were privileged enough to indulge and have the opportunity to share in some wonderful fortified wines at Swirl Sniff Spit this week. Our...