The wine was fermented in a mix of oak vats and stainless steel, and then aged in a mix of large, small and puncheons to develop a wine without too much oak influence.
Typical GSM characteristics in the mix here including leather, earthiness, and a lovely warming spice on a drying finish.
Yalumba manage to always deliver quality and here is yet another example. Drink in the medium term. Wash down a hearty meal with this, and it's happy days!
Who: Yalumba http://www.yalumba.com/
What: GSM (13.5%abv)
Where: Barossa Valley
When: 2010
How: $18
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