
Magpie Estate wines are made by Rolf Binder with the focus on Rhone styles. The fruit is sourced from a number of Barossa valley growers.
This Grenache didn't waste any time to get going. Blackberry and blackcurrant, a gentle dash of pepper and dried spice moved to some leather and a touch of oak.
Despite the 14% alcohol, the wine was softer than expected. Supple fruit producing a wine ready to drink in the next few years.
Day two delivered a wine which moved away from the fruit driven style to more of a savoury type with a sprinkling of dried thyme characters.
A handy wine and well priced which I would recommend.
Who: Magpie Estate
What: Grenache (14% alc)
Where: Barossa
When: 2010
How: $25
www.magpieestate.com