This Tasmanian beauty overdelivers. It's bright, fragrant and is wonderfully expressive. It's the type of wine that stops you mid-conversation, demanding your attention.
Skillfully made, 40% saw barrel fermentation in seasoned French oak.
Jasmine flowers, lilies, bath powder, cut green apples and limes get you in the mood. A textural complexity is brushed through with a lime pith and curd tang lingering. The acidity has crunch and chew, lingering wonderfully and offering plenty of reward. Big love for this.
93/100
Region: Tasmania