A wine demonstrating some personality but seems to want to remain quite reserved although gets the job done better than most. I'm no...

An easy wine to put a hole in. Cool climate Syrah deliciousness. Medium bodied, cracked black pepper and red fruits are bound by savour...

A sticky that barely touched the sides. I enjoyed this with some apple strudel and vanilla ice cream - job done thank you very much.

Bright. Racy. Vibrant. Pure fruit for your drinking pleasure. This is deliberately picked two weeks earlier than any other Chardonnay fr...

This is a community made wine crushed and fermented within the walls of the Craft Wine Store, Brisbane. The fruit comes from Mark Kirkby...

This is the first Sparkling Vermentino release from Golden Grove Estate. There's not many of these in the market place - the only oth...

I was scratching my head a bit with this fizz. A 50 /50 blend of Chardonnay and Pinot Noir, its a ppearance is not what you'd expect. ...

I received a stack of samples from Kilikanoon not too long ago. They are wines of intrigue and the quality continues to impress with ever...

You'd hope an Italian can make a decent Barbera, and as true as the day is long, here's another solid performance. Char and cru...

Burger night saw me armed with this and it didn't disappoint. A cool as label, this captures the spirit of the Samuel's Gorge e...

An interesting collaboration project here. One barrel was produced by South Australian winemaker Michael Hall for sale exclusively through...

A very tasty wine which is soft and possesses a calm persona.

A new vineyard site. A new to addition to the Dalrymple range. Good lines and good feels here. Although it tightens up a littl...

There's not much more to say about this wine which already hasn't been said. Scooping some serious and prestigious bling, here...

This 2015 is the first Gruner release and a 'project wine' from O'Leary Walker although I believe the 2016 is the first to hi...

A friend of mine is a big Prosecco fan. On a recent visit to his house he poured me a glass of this. Easy drinking fizz here with some ...

Twenty bucks! This hits the spot and then some. A great little drink.

A classic European old school style of Chardonnay here. Time has enabled this to continue to develop beautifully.

I made a note when I was in Coonawarra a month ago to MC the VIP tent at the Vignerons Cup race day that despite the region being known ...

Pour it in the glass and whipped butter and creamy oak characters start making their intentions known. A bit heavy in the mouth with hand...

Good refreshment here. A spicy take on Verdelho.

A cheeky little Pinot Gris here outta prime Riesling country. Solid as the bank vault doors, this is an enjoyable wine sure to please.

Clare and Barossa Semillon is something I've never really warmed to. This release is a fatter and richer style - different to the fre...

Aromas of raw steak, stewed plum, it feels a bit heavy for a 2014 new release.

The Tri-Centenary completes the Yalumba premium Grenache range. As with the Vine Vale and Carriage Block , this too was picked earlier an...

A good drink with some interest for sparkling fans.

I was given the privilege to be driven around the Schild Estate vineyards by vineyard manager Michael Schild. We spent some time talki...

A new fruit forward style outta the blocks here from Balnaves. ENTAV stands for  Etablissement National Technique Amélioration Viticult...

A good drinking GSM without the fanfare. Being the entry level GSM in the range, you can see the better gear is thrown higher up the chai...

Gee I love a good GSM and this hits the sweet spot effortlessly. This is the second Baudinet release from Kilikanoon. Unfined and unfil...