The Yarra Valley has seen a few Hunter Valley alumni successfully introduce the Hunter River Burgundy to the district - a blend of Pinot Noir and Shiraz. The Yarra is an ideal region to launch a cool climate version and the locals have started to catch on. It was a matter of time but now Oakridge has entered the fray and Dave Bicknell and Tim Perrin have nailed it.
A 50/50 blend of Pinot Noir and Shiraz, some whole bunches have imparted a delightful savoury appeal. Earthy and framed with delicate black pepper, cloves and aniseed sit in the background. The plush fruit delivery is coupled with a long and moreish drive. Plums, dark cherries and red fruit hum. It's a dance all night kinda wine - the party just doesn't want to wrap up. A super drink!
Drink to three years.
93/100
Region: Yarra Valley
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