With 21 grams of residual sugar per litre, you can see where the RS21 on the label comes from. A wonderfully balanced wine where the sugar and acidity sing harmoniously, spicy Asian cuisines await.
Lemon juice and green apple skin speak to you from the outset. A hint of lime and melon slide in but its the yin and yang effect of sugar and acid that is the centre piece. That balance is on point. Cleansing and refreshing, it's a great drink in the right company.
Drink now.
93/100
Region: Great Southern