Tasted side by side with the White Label, this Black Label Pinot Noir is a thicker, more structured wine with more tannins from a cooler year.
Made with 50% whole bunches, the stems certainly show - more than I'd prefer at this stage but it's only two years young. A wine with a long life ahead of it, dark fruit, red currants and rhubarb are the initial highlights before the savoury drive takes a stranglehold surging through to a long and persistent finish. Give it a little time and it should shine further more.
Drink to eight years.
93/100
Region: Orange
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