Thursday, 20 October 2016
Pizzini Arneis 2016
There's not all that much Arneis out there in Aussie vineyards and this is a smart starting point for newcomers looking to turn up their adventure dial.
A whiff of under ripe pear skin, apples, honeysuckle and white flowers get things rolling. Skinsy. Maybe that's not it. Fat. Perhaps that's not it either. Somewhere in between maybe. Green apple peel and almond meal wash through with ease. Perky like acidity gives a whip crack on exit. Lunch and chicken is what I'm thinking. Be confident of good drinking.
Drink now to three years.
90/100 - Very good.
Region: King Valley
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