Monday, 27 June 2016

Golden Grove Estate Vermentino 2016

Of all the white wines made by winemaker Ray Costanzo, I reckon Vermentino is his best - and he's proven this over recent years. Here we go again...

Clean and crisp, lemon sherbet and lemon grass with a citrus drive. It's textured too due to a small portion seeing barrel fermentation.

Settle in with poached pear and a sprinkle of cinnamon like spice which lingers. The creamy delivery is engaging and adds another layer of complexity. Well balanced acidity will cut through something fatty like fish 'n' chips - yes please!

Drink now.

Very good+

Region: Granite Belt
RRP: $26
Source: Sample

www.goldengroveestate.com.au

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