Barbera can be categorised as Nebbiolo's little brother. Nebbiolo has all the spunk and personality, whilst Barbera is settled, composed and does what a good little brother should.
The "Left Field" bracket is the label alternate varieties fall under at Clovely. Others in the range include Semillon, Pinot Gris, Nebbiolo, GSM, Petit Verdot, Botrytis Semillon, and Liqueur Cabernet Sauvignon to name a few.
The fruit is grown in the South Burnett region in Queensland which has a similar climate to the Hunter Valley in New South Wales, that is, cool nights and warm days.
Stewed dark fruit colour in the glass, it has a capturing nose of plums and boot polish of all things. The palate is delicately smooth with loads of fruit, some chocolate with little acid and tannin. The back label suggests hints of tomato leaf, and after some time in the glass, the wine maker was spot on as this became more distinct.
A simple and very approachable wine, this Barbera is a great introduction to those beginning their red wine experience, or for those looking for a great pizza and pasta wine. Tick!
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