This Sauvvy is made from Adelaide Hills fruit. But something that caught my eye was the temperature indicator on the back label. Gimmicky? Maybe. But not a bad way to get punters to think about how they consume their wine. You'll be pleased to know I followed the instructions and tasted this at "optimum" 6-8 degree mark.
Clean and fresh with plenty of green things going on here; cut herbs, melon, green apple. There's some tropical fruit in there too which reveals itself slowly. Passion fruit, under ripe pineapple husk, even a smear of lychee. Refreshing and crisp to finish.
Quite tasty and well priced. Plenty to be pleased about here.
Region: Adelaide Hills
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