Tuesday, 2 February 2016
Toolangi Emanai 2015
A Chardonnay Viognier blend (50/50), the fruit is hand picked from a Dixon Creek vineyard before being co-fermented and aged in French oak for four months.
Smells of yellow flowers, canned peach, fresh apricots and margarine. I'm liking it already.
Delivery is generous with good weight, there's plenty of depth and interest. The fruit drives through with refreshing persistence. Mandarin peel shoulders its way in but sits in the background. But I keep sticking my snoz in the glass. Superb aromas. Whipped butter like creaminess drapes itself around the fruit leading to a delicate ginger spice finish. Tasty stuff. and super drinking for the $$.
Drink within five years.
Region: Yarra Valley
Follow me: Twitter Qwine Instagram _Qwine
Like this? Subscribe to free updates via email - top left of page