
This sparkling Chambourcin is one of the varieties grown on site. Members from the wine club are invited to come a pick the fruit and then all reconvene to taste the product on release.
I've had Chambourcin in the form of a fortified previously but not a sparkling. The base wine was aged in American and French oak. Quite a soft wine which was light on the fizz. Blackcurrant, a touch of cola and some cherry the highlights but not much else jumping in to support it. The lack of length and depth of character are sadly obvious.
I respect that small scale sparkling production is not cheap, but $35 for this is certainly a stretch. Members receive a generous discount which comes in around $25 a bottle, but still, not enough to make me open my wallet.
Who: O'Reilly's Canungra Valley Vineyard
What: Chambourcin (11.8% alc)
Where: Canungra Valley, Gold Coast Hinterland
When: 2012
How: $35
www.oreillys.com.au/cvv