The vineyard sits 15 km west of Penola and the fruit is hand picked. Winemaker Ian Milligan's family settled in the area back in 1937 so there's some great history here.
A blend of Cabernet, Shiraz, Merlot, and Cabernet Franc, the medium body (13.5% alc) profile caught my attention from the outset.
Bright in the glass, wickedly fresh dark berries seem to jostle with each other, a hint of roasted capsicum, licorice and French oak is seamlessly integrated. Man I could drink this all night.
Whilst this will certainly to continue to benefit with some age, it's hard not to embrace the smooth and generous fruit on offer. Fine and powdery tannins at the finish wrap up a tremendous wine. My only question would be the cork seal. Why not cap it?
Ready to drink now but will cellar for at least ten.
Excellent.
Region: Limestone Coast
RRP: $40
Source: Sample
www.stmaryswines.com
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