Salmon in appearance, there's lot of red things going on... Red flowers, red fruits and red berries. Even some watermelon. A 70/30 blend of Grenache and Shiraz, the sweetness comes from the Grenache as the Shiraz is fermented dry.
A dryness sweeps through although the fruit is soft and calling for food. A lamb lollipop on the BBQ would do the trick. Good value too.