Wednesday, 15 November 2017

Meerea Park Indie Marsanne Roussanne 2016


A 70/30 blend which underwent barrel fermentation for ten months, 25% of which was new oak. 230 dozen made. Great drinking.



Quite an inviting wine. A whiff of cream with apricot, nougat and a touch of honey. Melted butter and buttercream slowly reveal themselves wrapped up by a yellow peach kiss. Most enjoyable drinking for those who lean towards such blends.

Drink now to five years.

92/100

Region: Hunter Valley
RRP: $30
Source: Sample
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