A dense Barossa Shiraz with drive and exotic spices to entice.
There is much to muse over here. Think blackcurrant paste, sarsaparilla, cloves and cedar. A soft caramel and chocolate undertow that can be best described as Caramello Koala. Long with that cedar staying the course. One for those that like bigger styles of Shiraz. Steak night and roast meals are sorted.
Drink to five years+
91/100
Region: Barossa