Since its first release in 2012, this Ballandean Estate Fiano has always been a high performer. For those who seek interest and texture in their white wines, wander over this way.
Over the years, this wine has taken several iterations in its making, but that fine sheet of textural delight has always been a feature. Aromas of canned apricot, white-fleshed peaches, Danish pastry, almond blossom and white field flowers make a captivating and engaging entrance. There is a fabulous consistency between the aroma profile and the palate as they flow into one another seamlessly. The fruit washes through with a sense of calm offering detail, width and a superb length. Ready to plough through a cheeseboard, a creamy pasta dish or even roast chicken night, sit back and embrace with a Duchenne smile for the win.
92/100
Region: Granite Belt
