Rock solid Margaret River Cabernet. You'd be a hard marker not to enjoy a glass or three of this.
Made with a splash of Merlot (10%), it's a damn good drink.
Blackberries, black fruits and plums play a straight bat. Give it some air to reveal bay leaf, black olives, eucalypt and mint with gentle brown spice cameos. A thread of dark chocolate keeps ticking away. A beauty.