These new labels for Golden Grove Estate add terrific visual appeal and match the quality inside the bottle beautifully. Joven Tempranillo is something Ray Costanzo does very well and this 2018 maintains that mojo. Go here.
Made with 15% whole bunch fermentation, it see 3-4 year old oak for six months.
Juicy black fruits and red berries swarm the mouth. Laced with soft red cherries too, smoked chorizo, cured meats and char back up the fruit and waltzing through the mouth in a blaze of glory. Tight brick dust like tannins perch themselves hitting the middle of the palate finishing with a drying moreishness calling for another sip. Oh, this is a beauty.
Drink now to five years.
Region: Granite Belt
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