Golden straw in the glass, whole bunch pressing and wild fermentation has added wonderful textural appeal. A tsunami of fruit runs a neat course headed by poached pears, quince and green apples. There's a touch of yellow peach too. A mouthfilling wine, the scent of yellow flowers was welcome as well but it's the nuttiness that has me hooked. A great find for those seeking new varieties to explore.
Drink now to five years.
93/100
Region: Heathcote
RRP: $33
Source: Sample
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