Bright, fresh and inviting are the words which pop into my head when pouring this wine and taking a whiff.
Scents of barbecued rissoles, fine pepper, dark berry fruit, sarsparilla and dark cherries - there's plenty going on that's for sure. Dried herbs scamper through before chalky tannins consume the mouth on a puckering and drying finish. Great for a plate of food be it tapas or a casual barbecue.
Drink now to five years.
Region: Margaret River
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