Long and luscious, this incredibly silky botrytis Viognier was part of a tasting in preparation for International Viognier Day coming up on 30 April. Rich and generous, this is a kiss from the nectar gods.
Honeysuckle, nectar and caramelised apricots feature large. With a hint of almonds, I even picked up a touch of biscotti. The acid is well managed but the highlight is certainly that forever length. Consider it dessert in a glass - a glorious way to cap off a meal. Divine really.
Drink to five years.
94/100
Region: Wrattonbully
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