Saturday, 20 October 2018
Cooks Lot Allotment 168 Chardonnay 2017
All the elements of a delicious Chardonnay flow without obstruction. An introduction of toasted nuts, yellow fleshed stonefruit and touches of lemon get you in the mood. Barrel fermentation and time on lees has contributed texture. An attractive gingerbread spice clutches long to a moreish finish. A fab drink - no surprises really.
Drink now to eight years.
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