Lamb and camp fires speak to me when I look at this Sagrantino from the Canberra district.
Those big tannins will eat through the fattiness of lamb with ease.
Cherry cola and red licorice get the juices flowing with a neat touch of black earth. A dab of fruit sweetness can be seen before blue fruits swoop. Mouth-filling powdery tannins are drying and puckering leaving a dash of cocoa to muse over. Lovers of tannin will lap this up.
Drink to six years+
91/100
Region: Canberra
RRP: $30
Source: Sample
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Sassafras Salita Sangrantino 2017
Tags
# '17
# $20-$30
# Canberra
# Sagrantino
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Sagrantino
Tags:
'17,
$20-$30,
Canberra,
Sagrantino