Tuesday, 1 August 2017
La Violetta YÉ-YÉ Blanc 2017
White flowers, black currant leaf, lime pith and rose water aromas set a keen pace. 15% of the wine was fermented in old oak which adds another dimension to the energetic fruit. A wine which slides through with ease, citrus fruits step up a notch in the mouth. A minerally edge and good palate weight add further intrigue. Chill it down hard and pour generously.
Region: Ferguson Valley, Western Australia
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