Chardonnay from the southern end of Margaret River. Top drinking - leap in.
Barbecued peach, caramel, toffee, vanillin oak and some biscuity goodness. Some textural feels from time on lees is evident. A squeeze of lemon juice and grapefruit fold in adding further appeal. Ginger nut biscuit spice lingers long - yes! A neat find.
Drink now to six years.
Region: Margaret River