Sunshine, salty air, fresh seafood and long lunches that stretch well into the afternoon, that's Piquepoul! From Yangarra Estate, run to this with gusto.
Bursting with energy and freshness, it carries a precision and chiselled frame that I adore. Cold-pressed green apples, lemon juice and lemon zest drive the palate, while a distinct minerally edge and a breath of sea spray add extra appeal. Crisp acidity cleanses the mouth, this is purpose-built for summer. Seafood platters, beach days, picnics and afternoons by the pool are all firmly in its wheelhouse. Gather your people, chill it down and pour generously. A thrilling summer drink and an excellent release, all for 27 bucks. Go here.
95/100
Region: McLaren Vale
