Wednesday, 5 December 2018
Alkimi The Good Earth Marsanne 2017
Apricot kernel, honeycomb, yellow flowers, melted butter, almond meal and lemon zest roll out an interesting and intriguing welcome mat. The fruit fills the mouth well although the acid protrudes a fraction more than I'd prefer. Fine ginger like spice rides a long finish. A glass would go best with a creamy pasta dish or chicken.
Drink well now but I'd love to revisit this in five to six years.
Region: Yarra Valley
Subscribe to Qwine here
Follow me: Twitter Qwine Instagram QwineReviews