A drink now rather than later Nebbiolo if there's such a thing, from Young in the Hilltops region of New South Wales.
Curious aromas of red earth, dried red flowers, raspberries and a dash of Morello cherry. It feels soft but tenses up super quick. It's drying and drawn out. After relaxing a little the delivery is easy - the length just won't give in. Puckering and sapping, dusty tannins to finish.
Time is needed for it to chill out. A good medium term proposition.
Drink now to five years.