An enjoyable Pinot Gris from Tasmania's Coal River region.
Alive with crisp green apple and pear. Racy and fresh, a dash of spice dangles. Acid is well balanced although the fruit doesn't push through as much as I'd hope and thins out a little on the front and mid palate. Still, no denying it's a good drink.
Region: Coal River, Tasmania
Source: Cellar Door Tasting