An aged release which saw 28 months in new American oak and two-year-old French oak. There's plenty of interest courtesy of clove, dark chocolate, charred oak, licks of vanilla and fruit cake. Some more air to breathe and touches of cedar are prominent. A generous wine with smooth feels and a long finish - top stuff.
Drink now to eight years+
92/100
Region: Wrattonbully
RRP: $45
Source: Sample
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