Often blended away and playing a reliable wingman role, Cabernet Franc doesn't always get the attention it deserves. Wines like this from Ross Hill make a compelling case to seek it out.
Pretty dried purple petals lift from the glass before classic varietal notes of red capsicum and fresh spearmint emerge, balanced by blackberries, blackcurrants and a gentle touch of chocolate. It starts out a little reserved, so give it some time to breathe and the aromas and flavours become far more expressive and inviting. There's a lovely savoury thread running throughout, making it feel composed, elegant and unmistakably Cabernet Franc. This is a wine that will reward patience rather than demanding attention. Better still, pour it alongside a slow-roasted lamb shoulder on a Sunday evening and you'll be in a happy place.
93/100
Region: Orange
