The rebirth of the Hunter River Burgundy blend from a new generation of winemakers is great to see. The Yarra Valley continues to be a district really taking a liking to this style given a large number of Hunter alumni now plying their trade in the region. Soumah have jumped in on the action now too although with no connection to the Hunter. This is a ripper.
A wine better suited with food by its side on opening, it showed a softer, more delicate side with time in the glass and on day two and three of tasting.
Dark cherries, undergrowth and dried leaves, the Pinot component really stands up. Scents of purple flowers add prettiness and curiosity. Shiraz adds depth through the mouth with a wash of mulberries, sweet spice and fine black pepper running long. You could get very comfortable here - it's a great drink.
Drink to five years+
92/100
Region: Yarra ValleySource: Sample
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