Intoxicating florals explode from the glass, immediately followed by white flowers, cut pears, canned pears and crunchy green apple, with a little lick of lemon juice adding freshness.
The fruit comes from mature, single-vineyard Freeman family vines around 600 metres above sea level, planted in the decomposed granite and red loam soils of Hilltops. There’s a lovely sense of place here, but it’s the sheer drinkability that will win you over.
Silky across the palate, it slides down with barely a protest. A soft shimmer of spice on the finish adds just enough intrigue and moreishness.
Clean, crisp and seriously refreshing.
A sizzling summer-day drink. 
92/100
Region: Hilltops
