Cool mint and dark chocolate seemingly glide from the glass, luring me closer to this Berton Vineyard Cabernet Sauvignon sourced from Coonawarra.
Blackcurrants, squishy blackberries, dark cherries and a reddish earthy tone fold into one another with ease. An array of fine spices and brown spices blanket the palate and hustle their way forward taking control. The fruit now seems powerless to get a look in. Some tomato paste clings to the acid profile that speaks of a long future. Good drinking, give this a long decant or hold for best results.
91/100
Region: Coonwarra
